Any owner of a restaurant business is aware of the endless process of proceedings, predatory actions and claims between the two parties: suppliers and historicalists. Suppliers are screaming about the restaurant s not paying. Restorators, for their part, claim that suppliers are slowing their work and often failing. The dream of each retortor is a good supplier. The…
Seniors who dream of a hotel or restaurant business will try their careers in summer holidays. In the camps of Great Britain, Switzerland, Spain and the United States, hotel managers and retorters are programmed. Schools will learn design, servitude, hotel marketing, look behind hotels. It s a great chance to try everything, to choose a specialty or to change your…
2 June At the International Educational Corporation EDUANT, the International Friendship Forum was attended by children from Kazakhstan, Russia and Turkey and attended by almost 150 schoolchildren from Kazakhstan, Russia and Turkey to the International Solar Antalia Friendship Forum. The Forum was organized by the International Educational Corporation EDUANT. 4 May…
Programme description: The programme is designed to train service professionals working in hotel and restaurant business. The programmes graduates are specialists in customer relationship policy, promotion of hotel and restaurant services, management of organizational and technological processes of service enterprises, competitiveness of hotel and restaurant enterprises…
Anyone who thought about opening his own business must have deliberately overwhelmed the areas in which he would be interested in doing business and those who would generate income. Surveys show that restaurant business is most commonly located at the crossroads. A lot of people want to open their own café, bar or, if finance and ambition permit, a high-level kitchen…
It would have been necessary to determine the cost of your restaurant, but only two indicators, the monthly income it earned and the average time spent on investing. You multiply the first one to the second, and you get the price you can sell your case first. However, it is increasingly difficult to assess existing businesses over the years and takes into account…
And. AND. POLICY PROPOSALS IN ROSSIA: Business, coffee, public food, restaurant, Russia. Annotations. Successful business in Russia was considered on the basis of coffee. Today, coffee and coffee drinks are popular around the world. The popularity of coffee and beverages on its basis is at a constant high level. This business is now being successfully developed in…
Opium-restored business is a field where, if you wish, you can make a successful career quite quickly. But despite the large number of EPZs, Ukrainian hotels and restaurants suffer from a shortage of skilled personnel. Students lack theoretical and practical skills, and they want to work in leadership positions. The countrys hospitality industry now offers great prospects…
Development and business tourism. Payable in leading companies is guaranteed. The best programmes of the masters degree in the field of tourism and the hotel in Spain, 2017, will be developed by SICA and Bonificate. PRESENTATION FORMITY OF ACTION AND Business Tourism. Payable in leading companies is guaranteed. I want you to learn! Adopts a holistic view of developments…
Even for a job like a restaurant director, maybe a waiter, a manager or even a bartender. The director is the owner of a restaurant whose place is no longer to be occupied. A positive example in this situation is the development of Rosinter restaurant staff. A man who was a director yesterday could be the head of the concept, a regional development or a new restaurant…
The restaurant market is steadily developing and growing. A large number of bars, cafes and restaurants open every month. But the service market is growing not only, but also the demands placed on it by visitors. People have become more sensitive to the services provided and the food they offer. This, in turn, requires retortors to open higher-quality institutions…
A cross-section of the market for restaurant services during the crisis, as well as an analysis of its current state and prospects for development, was carried out in the article by the secretariat of the Russian Federation. An analysis was made of the outcomes of catering establishments, which showed that the global economic crisis had severely affected the industry…
The development of a restaurant business has a great history and a beginning from a long past. In Russia, the basic owner of the restaurant business, according to many historians, is Ivan Grozny. To make sure that Rusie doesn t get drunk, he s not selling alcohol. Only the queens were allowed to sell alcoholic drinks, which brought good profits. In the middle of the…
The only one in the Krasnodar province, which pays public and scholarly scholarships from the leading food productions of Fillip Morris Cuban, Ochakovo, Krasnodar and other. The most prestigious specialty 260301 is meat and meat technology. Qualification is an engineer. The use of meat processing specialists is increasing every year, as meat processing units are actively…
RESTORED BUSINESS - RECENT SITUATION AND DEVELOPMENT TRENDS OF N.S. Rodionov, E. V. Saturday. Restored business is modern and development trends. Monograph. Voronez: Voronez, N.A., 2009. - 226 s. Restored business today is one of the most dynamic sectors of the economy. The publication is perhaps the first in which attempts have been made to systematize, comprehensively…
Automation of the restaurant is very similar to the management of any other business. It s important to control daily operations in the hospital, not forgetting about forward planning. In addition, the management of the hotel and restaurant business involves taking into account the changing needs of clients. The range of the institution therefore requires constant…
1. Federal Act No. 44-FZ (referred from ) [Electronic Resources] / 2. Sungurov S.I. The institutional and economic mechanism of contract tendering as the basic stage for the effective implementation of urban investment and construction programmes: Kand, the sciences. -M., 2014. 3. Hvostov A.A. Assessment of the public procurement system to comply with the principles…
The owner of Minister Tkashevs family, how his nephew bought the land, and why the Capes of Kuchivki hired football players from the village of Exselki Residence No. 1, Closed territory in the Veselkov region of Cubani near the village of Pervomaysky, heaven, but who knows little about it. According to the Pervomai people, there is a Cuban ex-Governor, and now the…
On 15 January, a panel discussion of the Federation of Restorators and Hotelers of Russia was held in the framework of the Gaydar Forum 2015, with the participation of leading experts from the industry and government structures. Speakers were made by the President of the Federation of Restorators and Hotelers, Igor Bukharaov, who was a moderator of the discussion…
Alain vinegars. Neither I nor my wife have ever done restaurant business before, but they always do. Before opening the pie, Mounira was the head of the sales department, and I ran the company. So it worked together, so pies aren t our first joint venture. We ve always loved good food, and to receive and feed guests. We re from Dushanbe, and Vadim is making a great…
The RMA business school produces professional managers for the club and restaurant industry, entertainment and music, sports, Internet technology, gallery business. RMA prepares not only managers, but also entrepreneurs who can translate their ideas into business. Business school graduates take the lead in top companies and institutions and successfully develop their…
The past decade has brought to the domestic service market a large number of world trends, including in catering. The new stage of development requires new conditions that consolidate efforts, non-standard solutions. Their joint search will allow key market participants to save time and other resources in the limited conditions of the provincial city. A round table…
The approved list of products prohibited from entering the Russian Federation in the context of counter-sanctions established by Order No. 625, dated 25 June 2015, was in fact an extension of existing restrictions adopted last year. Russias response will be at least until 5 August 2016. But the food market is not overtaken by the fact that the new challenge for domestic…
1. Management structure of the modern hotel. Functions of the main services and structures of the hotel. Functional responsibilities of the business manager and his deputies in the directions. Increased interoperability of services. Monitoring and control functions. Integrated hotel security. 2. The price policy of the hotel and the management of incomes: How to increase…